L. curvatus HY7601 And L. plantarum KY1032’s Probiotics Complex (Functional Ingredients Recognition No. 2019-4/L. curvatus HY7601, L. plantarum KY1032, South Korea), Bifid obacterium animalis ssp. Lactis HY8002, Isomalt, Indigestible Maltodextrin (Corn: Foreign (Russia, Hungary, Serbia, etc.), Calcium Carboxymethyl Cellulose, Corn Starch (United States), Carmine Concoction [Carmine Concoction (Dextrin, Carmine (Coloring)), Dextrin, Gardenia Red], Silicon Dioxide, Beet Red, Magnesium Stearate, Fructooligosaccharide, Chicory Extract, Mixed Vegetable Concentrate Powder, Hibiscus Extract Powder [Capsule] Other Processed product (Hydroxypropylmethyl Cellulose, Purified Water, Carrageenan, Sorbitan Esters of Fatty Acids, Magnesium Chloride, Glycerin, Potassium Chloride, Food Red No.3 (Coloring), Food Red No.40 (Coloring), Hydroxypropylmethyl Cellulose Phthalate, Hydroxypropylmethyl Cellulose, Glycerin Esters of Fatty Acids